code: 827
In June, low clumps of fresh green leaves as finely cut as parsley
Family: Rosaceae
Plant Classification: Hardy perennial
Maximum Height: 60 cm
In June, low clumps of fresh green leaves as finely cut as parsley, support a forest of wiry flower stems carrying tiny astilbe-like heads of small creamy-white flowers. By September they are still attractive, with barren heads tinted a light chestnut, while seed-bearing heads are dark, shining brown with foliage developing pink and reddish autumn tints.
Sowing advice:
For best results, sow seeds immediately onto a good soil-based compost. Cover the seeds with fine grit or compost to approximately their own depth. They can be sown at any time, and germination can sometimes be quicker if kept at 15 to 20 degrees C. However, we sow most seeds in an unheated greenhouse and wait for natural germination as many seeds have built-in dormancy mechanisms, and often wait for spring before emerging regardless of when they are sown. But spring sowing will obviously give them a full season of growth if successful germination occurs.
Information:
Spread: 1.00 to 1.50 feet
Bloom Time: May to June
Bloom Description: Ivory
Sun: Full sun to part shade
Water: Medium to wet
Maintenance: Medium
Flower: Showy
Culture
Best grown in moist, fertile, organically rich soils in full sun to part shade. Foliage decline can occur rapidly if soils are permitted to dry out. Prefers part shade, particularly in the southern part of its growing range. Removing faded flower stalks will not prolong bloom, but may improve plant appearance, particularly if a ground cover look is desired. On the other hand, flower stalks may be left in place to enjoy the continuing ornamental effect of the dried seed plumes. Generally does not perform well in the hot and humid conditions of the deep South (USDA Zones 8-10). Plants can be slow to establish.
